Saturday, June 2, 2018
Doors 6 p.m. | Show 7:30 p.m.
Tickets start at $23 (fees included)
Upper Balcony $23
Main Floor $96 (Dinner/Dessert Menu)
*Included in season tickets.
Jackie Evancho is the break out star from America’s Got Talent and was the biggest selling debut artist of 2011 selling a total of 3 million CDs in the US. She has recorded one EP “O Holy Night,” and three full-length albums, “Heavenly Christmas,” “Dream With Me,” and “Songs From The Silver Screen,” all of which raced to the top of the Billboard charts. Her PBS special was the highest rated and most pledged special in the last 10 years breaking all records. When ‘O Holy Night’ was released it became the years #1 bestselling debut recording with sales exceeding 1 million copies. It rocketed into the Billboard 200 at #2 making her the youngest solo artist in the soundscan era to debut in the top 5, taking that long standing record from Michael Jackson.
In 2013 she made her feature film debut in Robert Redford’s film, “The Company You Keep,” alongside costars Susan Sarandon, Shia LaBeouf, and Stanley Tucci among others.
Hand Carved Black Angus Prime Rib $28
Enjoy our slow roasted Certified Angus Beef cooked to perfection, splashed with au jus and served with horseradish cream. The Admiral's au gratin potatoes with leeks and cheese pairs well and the fresh carrots sautéed with fresh tarragon, honey and butter make this a crowd pleaser every time.
Chicken Cavatappi $19
Strips of tender chicken breast with corkscrew pasta and sautéed onions, zucchini, mushrooms, and bell peppers deliciously coated in a garlic cream sauce with parmesan cheese. Served with grilled garlic french bread.
Tempura Cod & Chips $19
Hand cut Pacific True Cod coated lightly in tempura batter and fried quickly for crispness. Served with crispy seasoned fries, jicama coleslaw, tartar sauce, lemon wedges, and malt vinegar.
Grilled Chicken Caesar Salad $19
Crisp fresh cut romaine tossed with parmesan cheese, homestyle croutons and our special caesar salad dressing topped with a grilled chicken breast and served with grilled garlic french bread.
Dessert Menu $7
Harvey’s Butter Rum Batter Signature Cheesecake
The Admiral’s signature New York style cheesecake, made with Harvey’s Butter Rum Batter, and topped with Harvey’s-infused whip cream and candied walnuts.
Triple Threat Chocolate Cake
Our decadent three layer chocolate cake is an Oscar-worthy treat that will have you singing and dancing in the aisles.
Uncle Teddy’s Caramel Apple Pie
Move over Grandma - Chef Ted is in the house! Our sweet caramel apple pie with crumble crust is as patriotic as fireworks on the 4th of July. (Chef Ted endorsed this pie)