The Lords of 52nd Street - Legends of the Billy Joel Band
Friday, March 8, 2019
Doors 6 p.m. | Show 7:30 p.m.
Tickets start at $23 (fees included)
Upper Balcony $23
Main Floor $66 (Dinner / Dessert Menus)
This show is included in the full season package and half season package B.
The Lords of 52nd Street are Billy Joel’s original band. They do not need to copy or reinvent the original music, since they are the guys you saw playing at Madison Square Garden, Carnegie Hall, Nassau Coliseum and the countless other venues during those Billy Joel concerts of the 1970’s and 1980’s!
The band is led by Richie Cannata on tenor saxophone, Liberty DeVitto on drums and percussion and Russell Javors on rhythm guitar. Their collaboration helped change the face of music. They have worked individually with multi-platinum artists, lending their talents to some of the greatest musicians in the world. After 30+ years the band has finally reunited, and haven’t missed a step with this mind blowing show.
Exclusively sponsored by
Richard & Stephanie “Taffy” Satter
A platter of seasoned french fries covered in a delicious brown gravy and tender cheese curds. Served with a side of gravy.
Tempura Cod & Chips $19
Hand cut Pacific True Cod coated lightly in tempura batter and fried quickly for crispness. Served with crispy seasoned fries, jicama coleslaw, tartar sauce, lemon wedges, and malt vinegar.
Steak and Wild Mushroom Stroganoff $24
Tender strips of slow roasted sirloin, sautéed onions, wild mushrooms and bell peppers tossed in a savory cream sauce with beef jus and romano cheese. Topped with shaved cheese and chives atop buttered egg noodles and served with grilled garlic french bread.
Smoked Chicken Salad $19
Fresh greens adorned with cherry tomatoes, crumbled gorgonzola, craisins, toasted almonds and topped with alder and apple wood smoked chicken. Served with grilled garlic french bread and our fresh tarragon and honey dijon dressing.
Dessert Menu $9
*Add a scoop of vanilla ice cream to any dessert $2
McGavin's Bakery Pink Champagne Cake
Bremerton's world-famous McGavin's Bakery makes its Admiral Theatre debut with their classic Pink Champagne Cake. Traditional moist white cake layered between McGavin's champagne filling with a light and airy pink champagne icing. McGavin’s Pink Champagne Cake has been the quintessential Bremerton dessert for more than 50 years - and now it takes center stage on the Admiral Theatre’s dessert menu.
McGavin's Bakery Chocolate Cream Pie
Fresh-baked Chocolate Cream Pie from Bremerton's McGavin's Bakery.
Harvey’s Butter Rum Batter Signature Cheesecake
The Admiral’s signature New York style cheesecake, made with Harvey’s Butter Rum Batter, and topped with Harvey’s-infused whip cream and candied walnuts.
Five Farms Chocolate Martini $13
Five Farms Irish Cream, Tito's Handmade Vodka, Dark Creme de Cacao, Chambord, Half & Half
Harvey’s Hot Buttered Rum $11
Harvey’s Butter Rum Batter, Sailor Jerry Spiced Rum, Cinnamon Stick
Nutty Irishman $11
Five Farms Irish Cream, Frangelico Hazelnut Liqueur, Dillanos Brewed Coffee, Whip Cream
B-52 & Coffee $12
Kahlúa, Five Farms Irish Cream, Grand Marnier, Dillanos Brewed Coffee, Whip Cream
Five Farms Irish Cream & Coffee $10
Five Farms Irish Cream, Dillanos Brewed Coffee, Whip Cream
Keoke Coffee $12
Kahlúa, Dark Creme de Cacao, Whip Cream
Sparkman Hallelujah Port Wine $14
Aged for 22 months in 25% new French oak. Almost impenetrably black in color, with great balance and length, Hallelujah is hedonistic, balanced, rich and nuanced. The nose is loaded with orange liqueur, raisins, exotic flowers and cedar leading to silky flavors of licorice, blackberry, cherry, caramel, cinnamon, bittersweet chocolate and tobacco.