Poulenc Trio is Irina Kaplan Lande (piano), Kemp Jernigan (oboe), and Bryan Young (bassoon). Since its founding in 2003, the Trio has performed in 45 U.S. states and at music festivals around the world, including the Ravello Festival in Italy, and the San Miguel de Allende Festival in Mexico. The Trio has a strong commitment to commissioning, performing and recording new works from living composers, with 22 new works written for and premiered by the group, including three triple concertos for Trio and full orchestra.
Sponsored by Richard A. Eskridge, Carolyn S. McClurkan, in memory of Dr. Mike McClurkan
Trudeau’s Chicken $22
Golden parmesan and panko crusted chicken breast stuffed with a delicious mix of spinach and four cheeses. Topped with a creamed leek and smoked Gouda cheese sauce and shredded cheeses, and served with toasted Orzo rice pilaf and fresh steamed vegetables tossed in butter and fresh basil.
Tempura Cod & Chips $17
We cut by hand Pacific True Cod and quickly fry lightly coated in tempura batter for crispness. Enjoy with our Jicama cole slaw and seasoned fries. served with tartar sauce, lemon wedges and malt vinegar.
Classic COBB Salad $18
Smoked chicken, black olives, crispy bacon and blue cheese crumbles adorn a bed of fresh gourmet greens and romaine lettuce. Hard-boiled egg, tomatoes, cucumber, and our Roquefort-style dressing complete this classic salad. Served with grilled garlic french bread.
Tortellini Con Pesto $18
Cheese stuffed Tortellini tossed with sautéed onions, zucchini, mushrooms and bell peppers deliciously coated in a basil pesto cream sauce with parmesan cheese. Served with grilled garlic french bread.